Prep Time
15 min
Cook Time
20 min
Servings
12
Why You'll Love This Recipe
✓ Cozy Aroma:
Warm cinnamon fills the kitchen, creating a comforting atmosphere that makes the bars irresistible from the first bite.
✓ Balanced Flavor:
Sweet chocolate chips mingle with subtle spice, delivering layered taste without overwhelming the palate.
✓ Easy & Quick:
Simple pantry staples and a straightforward method let you bake a batch any day, even with limited experience.
These Cinnamon Chocolate Chip Bars combine warm spice with melty chocolate for a snack that feels both comforting and indulgent. The soft, cake‑like interior is laced with a subtle cinnamon swirl, while the top crust cracks into a buttery, slightly crunchy edge. Perfect for a quick breakfast, an afternoon pick‑me‑up, or a dessert that doesn’t require frosting, this bar delivers big flavor with minimal effort. Ready in under forty minutes, it’s an ideal treat for families and busy bakers alike.
1 tsp ground cinnamon
Freshly ground for best aroma.
½ tsp baking powder
Gives a light lift.
¼ tsp salt
Enhances flavor.
¾ cup unsalted butter, softened
Room temperature for easy creaming.
1 cup brown sugar
Adds moisture and caramel notes.
2 large eggs
Bind the batter.
1 tsp vanilla extract
Enhances overall sweetness.
1 ½ cups dark chocolate chips
70% cacao for richer flavor.
